Description
Trentodoc produced by the Moser family with only Chardonnay grapes. 51.151 celebrates the Hour Record of Francesco Moser in Mexico City, in 1984.
appellation:Trento DOC Bianco.
grape variety:Selection of Chardonnay grapes, farmed and harvested by hand.
vineyard location:Maso Warth, an amphitheatre of vi-neyards at 350 metres altitude that overlooks the Adige Valley and the town of Trento; the hills around Lavis, at an altitude of 250 metres; the terraces found on the steep slopes of the Cembra Valley, lying between 500 and 650 metres in altitude.
average vineyard age:15 – 25 years.
soil:Mostly limestone.
winemaking:Whole-bunch pressed and selection of the juice from the first pressing. Fermentation and ageing takes place in stainless steel tanks and large oak casks until bottling for the secondary fermentation.
ageing: Bottle-ageing on the lees.
tasting notes:Fine perlage, straw-yellow in colour, fre-sh and fragrant notes on the nose. The palate is dry, fre-sh, with a good sapidity and long-lasting finish.
average production:50,000 bottles/year.
